Chef de Cuisine - Iconic French Bistro in Midtown Manhattan Job at PERSONE NYC, Brooklyn, NY

OEtMaVZid3FNNGl0YXJvaVlMVVQ0Q04vSUE9PQ==
  • PERSONE NYC
  • Brooklyn, NY

Job Description

Apply here or email us at:
hiring@personenyc.com

Chef de Cuisine – Iconic French Bistro in Midtown Manhattan

We are seeking an experienced and passionate Chef de Cuisine to lead the culinary team at a renowned French bistro located in Midtown NYC. Known for its vibrant energy, loyal clientele, and timeless approach to French cuisine, this flagship restaurant offers an exciting opportunity for a culinary leader who thrives in a refined yet dynamic setting.

This role works closely under the guidance of the Executive Chef and is ideal for someone who values a collaborative culture, strong work-life balance, and the opportunity to help shape one of NYC’s most beloved dining destinations.

What We Offer
  • Base Salary: $125,000 – $140,000 annually

  • Bonus: Eligible after one year of employment

  • Schedule: 5-day workweek with 2 consecutive days off (typically Monday–Friday, 9:00am–8:00pm)

  • Benefits:

    • Comprehensive health coverage (medical, dental, vision)

    • Commuter benefits

    • 2 weeks PTO in the first year

    • 401(k) plan in development

Role Overview

Reporting to the Executive Chef, the Chef de Cuisine will oversee all aspects of kitchen operations, including leading a team of Sous Chefs and cooks, managing purchasing and inventory, maintaining health and safety standards, and ensuring exceptional quality and consistency across all dishes.

Key Responsibilities Finance & Purchasing
  • Monitor and manage food and labor costs to meet profitability targets

  • Maintain accurate recipe costing and inventory records

  • Oversee purchasing, establish order guides, and control stock levels

  • Build relationships with vendors and secure high-quality products at competitive prices

Kitchen Operations
  • Develop weekly specials and contribute to seasonal menu changes

  • Uphold food quality through daily tastings and hands-on leadership

  • Maintain a clean, safe, and organized kitchen that meets all regulatory standards

  • Collaborate with FOH teams to ensure seamless service and exceptional guest experience

Team Leadership
  • Train, mentor, and manage kitchen staff to promote professional development

  • Lead daily prep and pre-service meetings

  • Coordinate with HR on staffing, onboarding, and training

  • Inspire a team culture rooted in excellence, accountability, and respect

Qualifications
  • Minimum 2–3 years in a Chef de Cuisine or equivalent leadership role

  • Background in fine dining; experience under Michelin-starred leadership highly preferred

  • Solid foundation in classic French cuisine

  • NYC restaurant experience strongly preferred

  • Current Food Handler’s Certification

  • Strong communication, organizational, and leadership skills

This is a rare opportunity to join a well-established yet forward-thinking restaurant that celebrates French culinary traditions with a modern twist. If you're ready to take the next step in your culinary journey and lead a talented team in one of NYC’s most respected kitchens, we’d love to hear from you.

Apply today to explore this opportunity.

Apply here or email us at:
hiring@personenyc.com

Job Tags

Full time,

Similar Jobs

Amazon

Area Manager Job at Amazon

 ...Our WW Operations network delivers millions of packages and smiles to Amazon customers every day. We are looking for motivated, customer-focused individuals who want to join our team as an Area Manager. In this role, you will lead a team of hourly workforce and will be... 

Uptown Art New Albany

Art Instructor Job at Uptown Art New Albany

 ...Viva Art in Jeffersonville, IN is looking for one art instructor to join our 12 person strong team. We are located on 300 Spring Street, Suite 1A. Our ideal candidate is someone with artistic skills, who is outgoing, motivated, hard-working. with a flexible schedule.... 

Tennessee Secretary of State

Assistant Regional Library Director - Hatchie River Job at Tennessee Secretary of State

 ...Hatchie River Regional Library Assistant Regional Library Director Tennessee Department of State Tennessee State Library & Archives...  ...library managers. Duties/Responsibilities: Assist public library directors and staff by providing training, assistance... 

RSU 55/MSAD 55

Speech/Language Assistant Job at RSU 55/MSAD 55

 ...Speech and Language Assistant Sacopee Valley Schools Startingas soon as possible. Sacopee Valley Schools are nestled between the Saco...  ...Language Assistant to provide direct speech and language therapy and document the progress of students meeting established... 

thevetrecruiter.com

Veterinary Practice Manager - Philadelphia Metro, PA - #8458 Job at thevetrecruiter.com

Veterinary Practice Manager - Philadelphia Metro, PA - #8458 Are you an experienced Practice Manager looking for a position where you can take ownership, make an impact, and grow your career within a supportive and dynamic environment? At our Veterinary Clinic, we offer...